Tunisian couscous with chicken and vegetables at the Grand Bleu de Nosy Be
Ingredients : for 8 people 1 kg of couscous fine semolina, 8 small chicken thighs, 1 small box...
Recipe of the month : Fish gratin / béchamel sauce
A very simple fish gratin and quite quick to prepare. Ingredients: 2 fish fillets (Haddock for...