An exotic cocktail recipe very simple to make and that always pleases enormously.

INGREDIENTS: For 5 people

• 1 L orange juice
• 250 ml white rum
• 100 ml blue Curacao
• 2 bananas
• 2 oranges
• 2 untreated lemons
• 2 mangoes
• 100 ml cane sugar syrup

Preparation: (5 min, rest 12H)

1. Mix the white rum, blue curacao and orange juice in a large bowl.
2. Add the cane sugar syrup and stir well with a ladle.
3. Place the rum cocktail in the refrigerator for at least 12 hours before tasting.
4. When serving, peel and cut the bananas into thin slices.
5. Clean and cut the oranges and lemons into strips.
6. Clean and cut the mangoes in half. Remove the kernels and cut the flesh into small cubes.
7. Remove the cocktail from the refrigerator and add the sliced bananas, the oranges and lemons in strips, and the diced mangoes. Stir well.
8. Serve the cocktail chilled in cocktail glasses and decorate it with pieces of fruit.
9. Enjoy immediately in moderation.